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How does carbon dioxide make the sea more acidic, and why does that dissolve shells?

Topic 9.7 Ocean Acidification: explain how rising carbon dioxide acidifies the ocean and describe the effects on marine organisms.

A focused answer to APES Topic 9.7, covering how the ocean absorbs carbon dioxide to form carbonic acid, the resulting fall in pH, why acidification harms shell- and skeleton-building organisms (corals, shellfish, plankton), the effect on carbonate availability, the link to food webs, and how it differs from ocean warming, with a worked pH and carbonate reasoning example.

Generated by Claude Opus 4.89 min answer

Reviewed by: AI editorial process; not yet individually human-reviewed

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  1. What this topic is asking
  2. How the ocean acidifies
  3. Why calcifying organisms suffer
  4. Ecological consequences
  5. Why this matters
  6. Try this

What this topic is asking

The College Board (Topic 9.7) wants you to explain how rising carbon dioxide acidifies the ocean and describe the effects on marine organisms.

How the ocean acidifies

Why calcifying organisms suffer

Ecological consequences

Why this matters

Ocean acidification pairs with ocean warming (Topic 9.6) as the two great ocean impacts of climate change, and the AP exam stresses that they are different problems, one chemical, one thermal, driven by the same carbon dioxide. It ties Unit 9 to the carbon cycle (Unit 1) and to pH (the acid rain ideas of Unit 7).

Try this

Q1. Identify the acid formed when carbon dioxide dissolves in seawater. [1 point]

  • Cue. Carbonic acid.

Q2. Explain why ocean acidification harms corals and shellfish. [2 points]

  • Cue. The extra hydrogen ions from the carbonic acid reduce the carbonate ions that corals and shellfish need to build their calcium carbonate shells and skeletons, so these form poorly or dissolve.

Exam-style practice questions

Practice questions written in the style of College Board exam questions on this dot point, with worked answer explainers. The year tag is the paper they imitate, not the source.

AP 2021 (style)4 marksSection II (FRQ). (a) Explain how rising atmospheric carbon dioxide makes the ocean more acidic. (b) State what happens to ocean pH. (c) Explain why acidification harms organisms that build shells or skeletons. (d) Describe one ecological consequence of ocean acidification.
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A 4-point FRQ on ocean acidification.

(a) Explain (1 point): the ocean absorbs carbon dioxide from the air; the carbon dioxide reacts with water to form carbonic acid, releasing hydrogen ions.
(b) State (1 point): ocean pH falls (the water becomes more acidic).
(c) Explain (1 point): the extra hydrogen ions reduce the availability of carbonate ions, which organisms need to build calcium carbonate shells and skeletons, so shells form poorly or dissolve.
(d) Describe (1 point): weaker corals and reefs, declining shellfish and plankton, and disruption of food webs that depend on them.

Markers reward the carbon-dioxide-plus-water-makes-carbonic-acid step, the falling pH, the reduced-carbonate reason shells suffer, and a valid ecological consequence.

AP 2018 (style)1 marksSection I (multiple choice). Ocean acidification most directly threatens marine organisms that: (A) live in deep water away from light (B) build shells or skeletons from calcium carbonate (C) feed only on other fish (D) tolerate a wide range of temperatures. Justify your choice.
Show worked answer →

A 1-point MCQ on ocean acidification. The answer is (B).

Acidification reduces the carbonate ions that organisms such as corals, shellfish and some plankton need to build calcium carbonate shells and skeletons, so these organisms are most directly threatened. Deep-water (A), fish-eating (C) and temperature-tolerant (D) traits are not the key vulnerability. The trap is overlooking that the harm targets calcifying organisms specifically, through reduced carbonate availability.

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